Xtend (by Scivation)- BCAA's

One of the BCAA products I have been taking for a few years is Scivation Xtend. I usually buy the orange, it has great flavor!  I am no longer buying or using Xtend due to the dangerous dyes that are added to the product.


I fell into the same trap that many other people do, listen to what others say and read what the supplement companies want you to read. I know BCAA's are good for you, and this product won several awards as "supplement of the year", but what I didn't pay attention to were the nasty, deadly dyes in the product. That is until Roy started telling me about it.


If I didn't care about my health, or what dangerous drugs or supplements can do to my body, I would just be taking steroids and growth hormone and get it all over with a lot faster! It sure would make it easier to achieve my goals. But I do care, I care quite a bit, so I don't take dangerous or illegal drugs and I don't (knowingly) ingest things like this.


I have found a much better and safer product with no additives what so ever. I am also experimenting with natural flavorings and should have a report in a week or so.


It's really a shame that a supplement company would put poisons in their product, but they do and unfortunately, they are not alone. 


So just what is in Scivation Xtend beside BCAA's? 

FD&C Yellow #5

FD&C Red Lake #40

They "reformulated" Xtend recently and the taste is not the same, not as tart. Why did they reformulate it? To reduce the two dyes Yellow #5 and Red Lake #40, but they didn't eliminate them.


What do these two dyes do? 


FD&C Yellow #5, also known as Tartrazine:

A variety of immunologic responses have been attributed to tartrazine ingestion, including anxiety, migraines, clinical depression, blurred vision, itching, general weakness, heatwaves, feeling of suffocation, purple skin patches, and sleep disturbance.

Certain people who are exposed to the dye experience symptoms of tartrazine sensitivity even at extremely small doses, some for periods up to 72 hours after exposure. In children, asthma attacks and hives have been claimed, as well as supposed links to thyroid tumors, chromosomal damage, and hyperactivity.

Because of the problem of tartrazine intolerance, the United States requires the presence of tartrazine to be declared on food and drug products and also the color batch used to be preapproved by the FDA. The FDA regularly seizes products if found to be containing undeclared tartrazine, declared but not tested by them, or if labeled other than FD&C yellow 5 or Yellow 5. 

The use of tartrazine was banned in Norway, and was also banned in Austria and Germany until the ban was overturned by a European Union directive.The United Kingdom's Food Standards Agency in April 2008 called for a voluntary phase-out of tartrazine, along with five other colorings, due to a reported link with hyperactivity in children.


FD&C Red Lake #40 also known as Allura Red AC.


It is one of many High Production Volume Chemicals. Red AC was originally manufactured from coal tar, but is now mostly made from petroleum. 


It is banned in Denmark, Belgium, France and Switzerland, and was also banned in Sweden until the country joined the European Union in 1994. The European Union approves Allura Red AC as a food colorant, but EU countries' local laws banning food colorants are preserved. In Norway, it was banned between 1978 and 2001, a period in which azo dyes were only legally used in alcoholic beverages and some fish products.


On April 10, 2008, the Food Standards Agency called for a voluntary removal of the colors by 2009.

In addition, it recommended that there should be action to phase them out in food and drink in the European Union (EU) over a specified period.


UK ministers had agreed that the six colorings would be phased out by 2009.

On June 30, 2010, the Center for Science in the Public Interest (CSPI) called for the FDA to ban Yellow 5 and Red 40. Executive Director Michael Jacobson said, "These synthetic chemicals do absolutely nothing to improve the nutritional quality or safety of foods, but trigger behavior problems in children and, possibly, cancer in anybody. 


***Now, I have been looking at all of my supplements and am discontinuing anything with the dyes in it. I plan to contact the companies and tell them why also. One product I am able to switch from a lemon lime flavor to a chocolate and that way eliminate the dyes, but this may not be the case with all products.


I think that it is important to review everything you are ingesting, you may find that you have many products that each contain dyes, so they are compounding in your body.

BCAA's

I have been taking Branched Chain Amino Acids (BCAA's) for many years. I think BCAA's are very important to an athlete. I take BCAA's in a gel cap form 6 times a day, along with powdered BCAA's in my water as I train, and before going to bed. I want to explain a bit about them, and then in another post I will explain the product I have been using and why I have discontinued it. I have found a better product and will write about this in yet another post.


First, what do BCAA's do and why would someone take them? This is from ExRx.net, I like this site as I can see examples of almost any exercise being performed on video, reference all muscle groups, everything! 



The essential branched chain amino acids (BCAA's) include leucine, isoleucine, and valine are of special importance for athletes because they are metabolized in the muscle, rather than in the liver . Theoretically, after digestion once protein is broken down into individual amino acids these amino acids can either be used to build new proteins or be burned as fuel to produce energy. If the athlete's diet is adequate in nutrition then the above "essential" amino acids will be used for protein synthesis which is optimal for advanced human performance. It should also be noted that essential amino acids are not produced in the body such as non-essential amino acids, but rather obtained through proper nutrition. Therefore, it is often theorized that the supplementation of BCAA's are of essential importance to athletes due to their ability to alleviate any deficiencies that the body alone cannot produce. BCAA's have also been known in reducing fatigue in both anaerobic and endurance sports. It has also been noted that leucine may be the most critical BCAA because of its anti-catabolic properties and vital role in protein synthesis.


BCAA's have a great deal of thorough and conclusive research surrounding them. Although there are a few studies which show mixed results it should be noted that most studies seem quite favorable in regards to the supplementation with BCAA's. In a study performed by Ohtani et al the results showed that the subjects who received BCAA's had a significant increase in exercise efficiency due to the heightened levels of aerobic and anaerobic capacity as compared to the placebo group.


Other studies of similar characteristics of supplementing with BCAA's have also been consistent with the above results. For example, another study performed by Ohtani et al , a thorough before and after analysis concluded that markers for physical conditioning, fitness, and endurance greatly improved. In fact, only 2.2 g of the amino acid mixture three times a day significantly improved other physiological markers such as: red blood cell count, hemoglobin, hematocrit, serum albumin, fasting glucose, and a decrease in creatine phophokinase (p<0.05), suggesting increased hematopoiesis and glycogenesis, and rapid alleviation of muscle inflammation by the amino acid mixture. All of these beneficial factors may be of huge significance in high performance athletes especially in terms of overall conditioning. 


Another study by Sugita et al demonstrated the effect of an amino acid mixture, mainly consisting of BCAA's on recovery from muscle fatigue and damage after eccentric exercise training. Twenty-two male college students were given 5.6 grams of the amino acid mixture twice daily which resulted in a faster recovery of muscle strength than that of the placebo group. The oral ingestion of the amino acid mixture was proved to be effective for muscle strength recovery after the eccentric exercise.


Perhaps one of the most profound studies on amino acid supplementation to date was done by Kraemer et al in which 17 trained men randomly assigned to either an amino acid group or a placebo group underwent a 4 week training routine of total body resistance training. The first two weeks of training was an overreaching stage in which the total volume of training was relatively high which was then followed by a two week period of tapering or less total volume. Before any of the training took place there were base line measurements taken to determine strength such as 1RM bench press and squat as well as a ballistic bench press and jump squat to determine power output. 


The results in this study were quite interesting. First of all it appears that both groups had significant increases in strength, power, and resistance to fatigue after the entire four week period which can be attributed to the training program. This would support the fact that overreaching can be very beneficial to athletes trying to improve performance. However the interesting results show that the placebo group experienced significant decreases in strength in the first 2 weeks of the training program where the subjects were in a stage of overreaching. However, the amino acid group did not have any change in performance during this period. This was obviously due to the anti-catabolic effects that BCAA's promote in the body. Thus for athletes interesting in peaking performance through the use of strenuous and intense exercise where initial decrements of performance can occur these negative symptoms can be regulated and possibly negated by the supplementation of BCAA's.


BCAA's have a positive effect on reducing fatigue and help in maintaining plasma levels of BCAA's in the body. Coombes et al examined the effects of branched-chain amino acid (BCAA) supplementation on serum indicators of muscle damage after long periods of exercise. They hypothesized that BCAA supplementation would reduce serum indicators of muscle damage. There were 16 healthy males randomly assigned to either an experimental group in which they supplemented with 12 grams of BCAA's a day or a control/placebo group. Both groups participated in a two hour cycling activity at an intensity of 70% VO2. The results of this study clearly show that BCAA supplementation played a significant role in reducing levels of plasma markers associated with muscle tissue damage after intense endurance exercise. Of further interest, there have been many other studies similar to this in which plasma levels of specific compounds indicating muscle damage were reduced with BCAA supplementation. Low amounts of BCAA plasma levels, specifically leucine, have been correlated with increased levels of fatigue and reduced markers of physical performance. 


Another interesting function of BCAA's is their profound effect on clinically diagnosed patients with specialized diseases or health problems. First, BCAA's may support liver health in patients with liver disease. Also, patients suffering from amyotrophic lateral sclerosis, or ALA, may show improvement after using BCAA's (32). Third, BCAA's may help support health and recovery in patients who have experienced trauma, extreme physical stress, kidney failure, and burns. Finally, BCAA's may aid in recovery after surgery).


Dosage recommendations for BCAA's vary widely and more research is needed before finalization is made for the best supplementation dosage of BCAA's. However, the most recent research indicates that dosages typically range from 200-300mg of each BCAA daily to 2-5 grams of each daily. It however seems that the smallest beneficial dosage of BCAA's is 150mg of each leucine, isoleucine, and valine daily .



For hard training athletes, I think the generally accepted ratios are 2:1:1, this refers to the percentage of each ingredient (L-leucine, L-isoleucine, and L-valine). Charles Poliquin will say the better ratio is 4:1:1. 


When buying BCAA's it is important to look at the ratio and other ingerdients. Glutamine is often added and that is fine, as long as it is not included in the total grams of BCAA's. Glutamine is cheap.


Often you will find a proprietary product, so they tell you it is 7 grams of BCAA's but they don't tell you how much of each, avoid these as they are probably using the cheap L-Leucine to bump up the total percentage.